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I am a single guy looking for some no strings attached sex with someone. Maybe it can lead into a fwb situation. I would like to get something going soon. Please respond with a number I can text you at and we can talk that way. Please do not send me to any links, verification sites or other sites. Put "Let's Be Sex Friends" as the subject so I know you are real and not spam. Thanks . Are you strictly talking about ideas which allow people to decide how to customize their lunches as the cooks prepare them? If that's the case, then any of the following would work, in addition to the suggestions you already got: stir-fry/wok station: easy to make vegetarian stuff too, and rice would just sit in a warmer nearby, and perhaps add a selection of toppings like sriracha, sesame seeds, crispy fried onions, sions, etc. You would need cooks with a deft touch, lots of woks (or *shudder* saute pans) and the support crew to constantly truck them back and forth between the station and dish pit. And proper ventilation above the station too. soup/sandwiches/salad, though I'm guessing you probably already have something like this. Thai food works well too, not just noodles as kay_jae mentioned, but the different curries and skewered 'n' grilled items with dipping sauces, though the latter is best in a facility with a grill. baked potato bar. This can incorporate or expand to include chili and toppings too. omelettes/breakfast bar. Provided you've got good egg cooks and lots of non-stick saute pans. Or this could be strictly omelettes with different fillings, which could include huevos rancheros style choices with rice, beans, salsa, etc. it's also a good idea to always have fruit, cottage cheese, yogurt and cereal/granola on hand. Sometimes people just want something light. And nice fruit salads are always a draw. A lot of this stuff be dependent on the kitchen facilities at your workplace, what kind of contract they have for food service, skill level of the crew, and so on. If the hospital is contracting with a standard corporate food service provider which doesn't want to pay for skilled cooks, you might be stuck with whatever's available in the Sysco/Food Services of heat 'n' serve catalogue.
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